Note: A 3% processing fee will be added to all checks paid via credit card.
STARTERS
SALADS
SANDWICHES
MAINS
BBQ WEEKENDS!
VEGETABLES AND SIDES
DESSERTS
COCKTAILS
Clubhouse Old Fashioned 15
Elijah Craig Bourbon, Cherry Demerara, Cherry Bark Vanilla Bitters
AH Premium Margarita 15
Blanco Tequila, Dry Curacao, Toasted Peach and Pomegranate Syrup, Lime Orange Bitters
Begotten Pear 15
Botanist Gin, Pear, Italicus, Lemon, Simple, Spiced Apple
Ollie’s Twist 15
Bombay Sapphire Gin, St.Germain, Raspberry Syrup, Lemon
Aster 75 15
Lavender Infused Gin, Brut, Lemon, Simple
Blackberry Mule 15
Tito’s Vodka, Velvet Falernum, Blackberry Syrup, Lime, Ginger Beer
Zorro’s Revenge 15
Cazadores Reposado, Apple, Cranberry Agave, Lemon, Cinnamon Bitters
Club Punch 15
Planteray 5 Year Rum, Peach, Banana, Pineapple, Lime, Simple, Nutmeg
Summer Sunset 15
Bourbon, Port Wine Float, Lemon, Simple
Rotating Spritz 13
Ask Your Server!
WINES BY GLASS
Two Birds One Stone Rouge • Carignan, VDP, FR 12
Gaierhof Pinot Noir • Trentino, IT 15
Tua Rita Rosso dei Notri “Super Tuscan” • Tuscany, IT 16
Andrew Cabernet Sauvignon • Paso Robles, CA 18
Triennes Rosé • Provence, FR 15
Acinum ‘Millesimato’ Extra Dry Prosecco • Veneto, IT 11
Cune Cava Brut Rosé • Penedès, SP 13
Semeli Feast White “Moschofilero” • Peloponnese, GR 12
Domaine de la Solitude Côtes du Rhône Blanc • Rhône, FR 14
Seresin Sauvignon Blanc • Marlborough, NZ 15
Yamana Harvest Waves Nectar ‘Junmai Umeshu’ • Japan 13
BOTTLE LIST - RED
Chateau de Coulaine Chinon Cabernet Franc • Loire Valley, FR 56
Emile Beyer Pinot Noir • Alsace, FR 65
Brooks Wine Pinot Noir • Willamette Valley, OR 65
San Fiorenzo Brunello de Montalcino • Tuscany, IT 75
Marques de Terme Cuvée ‘1762 Margaux’ • Bordeaux, FR 95
Adaptation Cabernet Sauvignon • Napa Valley, CA 100
BOTTLE LIST - WHITE
Santa Julia El Zorrito Skin Contact Chardonnay • Mendoza, AR 45
Presqu’ile Chardonnay • Santa Barbara, CA 50
Alexana Pinot Gris • Dundee Hills, OR 60
Pietradolce Etna Bianco • Sicily, IT 70
Cade Sauvignon Blanc • Napa Valley, CA 90
BOTTLE LIST - SPARKLING
Borgoluce Brut Prosecco di Vaodobbiadene Superiore DOGG, IT 50
Charles Le Bel “Inspiration 1818” Brut Champagne by Billecart • Champagne, FR 100
DRAFT BEER
Guinness 8.50
Leinenkugel Summer Shandy 8.50
Hamm’s Lager 6
Falling Knife Verbal Tip • Hazy IPA 8.50
Castle Danger Cream Ale 8.50
Rotating Sour • Ask Your Server!
BOTTLES + CANS
MPLS Cider’s Blueberry Borealis 8
High Noon Seltzer • Peach/Pineapple 8
Heineken 0.0% N/A Beer 8
St. Agrestis Phony Negroni 12
N/A La Croix 4
SPIRIT FREE
Blueberry Fizz 9
Muddled blueberries, lemon, simple, seltzer, Sprite
Housemade Honey Lemonade 9
Peaflower and Lavender infused honey syrup, lemon, water
COFFEE
Espresso single 3 double 4
Latte single 4 double 5
Americano single 3 double 4
Cappuccino single 5 double 6
Drip 3
Chai 5
Fancy Teas 4.50
HAPPY HOUR
Offered Wed/Thu/Sun 5pm–6pm
All Beer Taps 5
Clubhouse Old Fashioned 10
Elijah Craig Bourbon, Cherry Demerara, Cherry Bark Vanilla Bitters
AH Premium Margarita 10
Blanco Tequila, Dry Curacao, Toasted Peach and Pomegranate Syrup, Lime Orange Bitters
All Glasses of Wine 3 off
Bourbon BBQ Sandwich 10
Apple coleslaw, house pickles, toasted sourdough bun
Black Bean Hummus 10
Toasted cumin, grilled sourdough, seasonal vegetables
June 14, 2026
2pm-7pm
Make your reservations today!
Join us for a sweet Summer Sunday afternoon of patio BBQ and drinks! Rockstar DJ Diane Mills 4-7pm! Rain or shine.
FOOD MENU
Lazy Susan 16/25
House Pickle Plate 7
Black Bean Hummus 14
Toasted cumin, grilled sourdough, seasonal vegetables
Burrata 16
Green goddess pistou, watermelon radish, arugula, lemon, crostini
Summer Salad 15
Romaine, arugula, pickled peaches, goat cheese, sunflower seeds, strawberry citrus vinaigrette
Santa Fe Salad 18
Spring greens, corn, peppers, toasted pepitas, cherry tomatoes, radish, queso fresco, charred lime dressing
Wedge Salad 15
Tomatoes, applewood bacon, chives, blue cheese crumbles, pickled red onion, buttermilk dressing
+ 8oz salmon 15
+ Rotisserie Chicken 6
Aster House Burger 19
8oz angus beef short rib and brisket burger, house pickles, green peppercorn mayo, white American cheese
+ Bacon crumbles 1
+ LTO 1
Served with choice of frites or mixed green salad
Pesto Salmon 34
Tomato stewed lentils, charred cauliflower, pine nut pesto, pickled red onion
Fresh Summer Pasta 22
Grilled zucchini, roasted peppers, cherry tomatoes, lemon basil cream, parmesan
+ 8oz salmon 15
+ Rotisserie Chicken 6
BBQ MENU
Prepared in our Patio Kitchen! 38
Choose Two:
Smoked Beef Brisket
Rotisserie Chicken
Hidden Stream Farms Pulled Pork
Hidden Streams St. Louis BBQ Ribs
Includes:
Housemade Bourbon BBQ Sauce
Potato Salad
Hideaway Cole Slaw
Jalapeno Cornbread
DESSERTS
Banana Pudding with Vanilla Wafers 10
Flourless Chocolate Cake 11
Orange scented macerated berries, whipped cream
Roasted Peaches and Rhubarb 10
Spiced oat crumble
+ Vanilla Bean Ice Cream 6
Note: A 3% processing fee will be added to all checks paid via credit card.
STARTERS
SALADS
SANDWICHES
MAINS
BBQ WEEKENDS!
VEGETABLES AND SIDES
DESSERTS
COCKTAILS
Clubhouse Old Fashioned 15
Elijah Craig Bourbon, Cherry Demerara, Cherry Bark Vanilla Bitters
AH Premium Margarita 15
Blanco Tequila, Dry Curacao, Toasted Peach and Pomegranate Syrup, Lime Orange Bitters
Begotten Pear 15
Botanist Gin, Pear, Italicus, Lemon, Simple, Spiced Apple
Ollie’s Twist 15
Bombay Sapphire Gin, St.Germain, Raspberry Syrup, Lemon
Aster 75 15
Lavender Infused Gin, Brut, Lemon, Simple
Blackberry Mule 15
Tito’s Vodka, Velvet Falernum, Blackberry Syrup, Lime, Ginger Beer
Zorro’s Revenge 15
Cazadores Reposado, Apple, Cranberry Agave, Lemon, Cinnamon Bitters
Club Punch 15
Planteray 5 Year Rum, Peach, Banana, Pineapple, Lime, Simple, Nutmeg
Summer Sunset 15
Bourbon, Port Wine Float, Lemon, Simple
Rotating Spritz 13
Ask Your Server!
WINES BY GLASS
Two Birds One Stone Rouge • Carignan, VDP, FR 12
Gaierhof Pinot Noir • Trentino, IT 15
Tua Rita Rosso dei Notri “Super Tuscan” • Tuscany, IT 16
Andrew Cabernet Sauvignon • Paso Robles, CA 18
Triennes Rosé • Provence, FR 15
Acinum ‘Millesimato’ Extra Dry Prosecco • Veneto, IT 11
Cune Cava Brut Rosé • Penedès, SP 13
Semeli Feast White “Moschofilero” • Peloponnese, GR 12
Domaine de la Solitude Côtes du Rhône Blanc • Rhône, FR 14
Seresin Sauvignon Blanc • Marlborough, NZ 15
Yamana Harvest Waves Nectar ‘Junmai Umeshu’ • Japan 13
BOTTLE LIST - RED
Chateau de Coulaine Chinon Cabernet Franc • Loire Valley, FR 56
Emile Beyer Pinot Noir • Alsace, FR 65
Brooks Wine Pinot Noir • Willamette Valley, OR 65
San Fiorenzo Brunello de Montalcino • Tuscany, IT 75
Marques de Terme Cuvée ‘1762 Margaux’ • Bordeaux, FR 95
Adaptation Cabernet Sauvignon • Napa Valley, CA 100
BOTTLE LIST - WHITE
Santa Julia El Zorrito Skin Contact Chardonnay • Mendoza, AR 45
Presqu’ile Chardonnay • Santa Barbara, CA 50
Alexana Pinot Gris • Dundee Hills, OR 60
Pietradolce Etna Bianco • Sicily, IT 70
Cade Sauvignon Blanc • Napa Valley, CA 90
BOTTLE LIST - SPARKLING
Borgoluce Brut Prosecco di Vaodobbiadene Superiore DOGG, IT 50
Charles Le Bel “Inspiration 1818” Brut Champagne by Billecart • Champagne, FR 100
DRAFT BEER
Guinness 8.50
Leinenkugel Summer Shandy 8.50
Hamm’s Lager 6
Falling Knife Verbal Tip • Hazy IPA 8.50
Castle Danger Cream Ale 8.50
Rotating Sour • Ask Your Server!
BOTTLES + CANS
MPLS Cider’s Blueberry Borealis 8
High Noon Seltzer • Peach/Pineapple 8
Heineken 0.0% N/A Beer 8
St. Agrestis Phony Negroni 12
N/A La Croix 4
SPIRIT FREE
Blueberry Fizz 9
Muddled blueberries, lemon, simple, seltzer, Sprite
Housemade Honey Lemonade 9
Peaflower and Lavender infused honey syrup, lemon, water
COFFEE
Espresso single 3 double 4
Latte single 4 double 5
Americano single 3 double 4
Cappuccino single 5 double 6
Drip 3
Chai 5
Fancy Teas 4.50
HAPPY HOUR
Offered Wed/Thu/Sun 5pm–6pm
All Beer Taps 5
Clubhouse Old Fashioned 10
Elijah Craig Bourbon, Cherry Demerara, Cherry Bark Vanilla Bitters
AH Premium Margarita 10
Blanco Tequila, Dry Curacao, Toasted Peach and Pomegranate Syrup, Lime Orange Bitters
All Glasses of Wine 3 off
Bourbon BBQ Sandwich 10
Apple coleslaw, house pickles, toasted sourdough bun
Black Bean Hummus 10
Toasted cumin, grilled sourdough, seasonal vegetables
June 14, 2026
2pm-7pm
Make your reservations today!
Join us for a sweet Summer Sunday afternoon of patio BBQ and drinks! Rockstar DJ Diane Mills 4-7pm! Rain or shine.
FOOD MENU
Lazy Susan 16/25
House Pickle Plate 7
Black Bean Hummus 14
Toasted cumin, grilled sourdough, seasonal vegetables
Burrata 16
Green goddess pistou, watermelon radish, arugula, lemon, crostini
Summer Salad 15
Romaine, arugula, pickled peaches, goat cheese, sunflower seeds, strawberry citrus vinaigrette
Santa Fe Salad 18
Spring greens, corn, peppers, toasted pepitas, cherry tomatoes, radish, queso fresco, charred lime dressing
Wedge Salad 15
Tomatoes, applewood bacon, chives, blue cheese crumbles, pickled red onion, buttermilk dressing
+ 8oz salmon 15
+ Rotisserie Chicken 6
Aster House Burger 19
8oz angus beef short rib and brisket burger, house pickles, green peppercorn mayo, white American cheese
+ Bacon crumbles 1
+ LTO 1
Served with choice of frites or mixed green salad
Pesto Salmon 34
Tomato stewed lentils, charred cauliflower, pine nut pesto, pickled red onion
Fresh Summer Pasta 22
Grilled zucchini, roasted peppers, cherry tomatoes, lemon basil cream, parmesan
+ 8oz salmon 15
+ Rotisserie Chicken 6
BBQ MENU
Prepared in our Patio Kitchen! 38
Choose Two:
Smoked Beef Brisket
Rotisserie Chicken
Hidden Stream Farms Pulled Pork
Hidden Streams St. Louis BBQ Ribs
Includes:
Housemade Bourbon BBQ Sauce
Potato Salad
Hideaway Cole Slaw
Jalapeno Cornbread
DESSERTS
Banana Pudding with Vanilla Wafers 10
Flourless Chocolate Cake 11
Orange scented macerated berries, whipped cream
Roasted Peaches and Rhubarb 10
Spiced oat crumble
+ Vanilla Bean Ice Cream 6
